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WW Curried Couscous w/Almonds and Apricots takes several minutes to prepare.

WW Curried Couscous w/Almonds and Apricots takes several minutes to cook.

WW Curried Couscous w/Almonds and Apricots makes 5 servings.

The ingredients for WW Curried Couscous w/Almonds and Apricots are:

* Olive Oil, 1 1tsp
* Onions, raw, .5 cup, chopped
* Garlic, 2 clove
* Chicken Broth or Bouillon, 1 cup (8 fl oz)
* Curry powder, .5 tsp
* Salt, .25 tsp
* Couscous, .75 cup, dry, yields
* Apricots, dried, .25 cup, halves
* Almonds, .125 cup, slivered
* Fresh mint, chopped 1 tablesppon

Here is how you make WW Curried Couscous w/Almonds and Apricots:

Heat oil in a medium saucepan over medium heat. Add onion and garlic; saute 4 minutes. Add broth, curry powder and salt; bring to a boil. Stir in couscous and apricots. Remove from heat and let stand 5 minutes. Add almonds and mint; toss couscous with fork. Serve immediately.Number of Servings: 5Recipe submitted by SparkPeople user KELEIGH115.

The nutritional information for WW Curried Couscous w/Almonds and Apricots is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 140.8

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 418.4 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 2.3 g
• Protein: 4.4 g

The dietary needs meet for WW Curried Couscous w/Almonds and Apricots is Vegetarian