The recipe KETO Fathead Dough

Made From Scratch Recipes

KETO Fathead Dough recipe is a meal that takes several minutes to make. If you enjoy for , you will like KETO Fathead Dough!

KETO Fathead Dough

KETO Fathead Dough Recipe
KETO Fathead Dough

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How Long Does KETO Fathead Dough Recipe Take To Prepare?

KETO Fathead Dough takes several minutes to prepare.


How Long Does KETO Fathead Dough Recipe Take To Cook?

KETO Fathead Dough takes several minutes to cook.


How Many Servings Does KETO Fathead Dough Recipe Make?

KETO Fathead Dough makes 2 servings.


What Are The Ingredients For KETO Fathead Dough Recipe?

The ingredients for KETO Fathead Dough are:

3 serving Bob's Red Mill Almond Flour - per 1/4 Cup
2 tbsp HEB Cream Cheese (2 Tbsp.)
1 serving CM Organic Pasture Raised Brown Eggs (1 egg)
1.75 cup HEB Whole Milk Mozzarella (.25 cup)


How Do I Make KETO Fathead Dough?

Here is how you make KETO Fathead Dough:

Combine mozzarella, almond flour and cream cheese. Microwave 60 seconds and stir.Microwave 30 seconds, stir and fold in egg.Pepper, herbs/spices to taste.Does no need any salt.Roll out between parchment.Bake at 425F for 5-10 minutes (till golden but not burnt).Serving Size:?Makes 2 medium pizza crusts


What's The Nutritional Info For KETO Fathead Dough?

The nutritional information for KETO Fathead Dough is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 640.0
  • Total Fat: 53.0 g
  • Cholesterol: 160.0 mg
  • Sodium: 610.0 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 34.0 g

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