The recipe Cornmeal Dumplings

Made From Scratch Recipes

Cornmeal Dumplings recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Cornmeal Dumplings!

Cornmeal Dumplings

Cornmeal Dumplings Recipe
Cornmeal Dumplings

Cornmeal dumplings for soup

What Course Is Cornmeal Dumplings?

Cornmeal Dumplings is for Soup.


How Long Does Cornmeal Dumplings Recipe Take To Prepare?

Cornmeal Dumplings takes 10 minutes to prepare.


How Long Does Cornmeal Dumplings Recipe Take To Cook?

Cornmeal Dumplings takes 20 minutes to cook.


How Many Servings Does Cornmeal Dumplings Recipe Make?

Cornmeal Dumplings makes 10 servings.


What Are The Ingredients For Cornmeal Dumplings Recipe?

The ingredients for Cornmeal Dumplings are:

1 cup yellow cornmeal
1/2 cup flour
1 tbsp. baking powder
6 tbsp. smart balance buttery spread
1/2 cup almond milk

Spices and herbs as desired.


How Do I Make Cornmeal Dumplings?

Here is how you make Cornmeal Dumplings:

Combine the dry ingredients. Add smart balance and break up with a fork until the mixture is crumbly. Pour in almond milk and stir. Drop by tablespoon into boiling hot soup. Cover and let steam for 20 minutes. Serving Size: makes 10 dumplingsNumber of Servings: 10Recipe submitted by SparkPeople user MHESS3.


What's The Nutritional Info For Cornmeal Dumplings?

The nutritional information for Cornmeal Dumplings is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 118.9
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.4 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.9 g

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