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Sheila's Easy Cilantro Salsa takes several minutes to prepare.

Sheila's Easy Cilantro Salsa takes several minutes to cook.

Sheila's Easy Cilantro Salsa makes 64 servings.

The ingredients for Sheila's Easy Cilantro Salsa are:

2 cans diced tomatoes
1 jalapeno pepper
1 bunch cilantro
1 jalapeno pepper (seeds and ribs removed if you don't want it too spicy)
1 TBSP garlic salt
1 tsp pepper

Here is how you make Sheila's Easy Cilantro Salsa:

Blend all ingredients in food processor or blender until combined.Serving Size: Makes 4 Cups - serving = 1 TBSPNumber of Servings: 64Recipe submitted by SparkPeople user DEBCOX401.

The nutritional information for Sheila's Easy Cilantro Salsa is:

• Servings Per Recipe: 64
• Amount Per Serving
• Calories: 3.2

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 24.1 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.2 g
• Protein: 0.1 g

The dietary needs meet for Sheila's Easy Cilantro Salsa is Vegan