The recipe edamame succotash

Made From Scratch Recipes

edamame succotash recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like edamame succotash!

edamame succotash

edamame succotash Recipe
edamame succotash

high protien

What Course Is edamame succotash?

edamame succotash is for Side Dish.


How Long Does edamame succotash Recipe Take To Prepare?

edamame succotash takes 3 minutes to prepare.


How Long Does edamame succotash Recipe Take To Cook?

edamame succotash takes 10 minutes to cook.


How Many Servings Does edamame succotash Recipe Make?

edamame succotash makes 2 servings.


What Are The Ingredients For edamame succotash Recipe?

The ingredients for edamame succotash are:

1 Cup Edamame, frozen, prepared
1 cup kernels Yellow Sweet Corn, Frozen thawed
1 oz Fage Total 0% Fat Free Plain Greek Yogurt
2 tbsp chopped Onions, raw
15 grams Lemon Juice


How Do I Make edamame succotash?

Here is how you make edamame succotash:

Cook edamame as directed. Drain and cool by rinsing with cold water. Mix yogurt and lemon juice, salt and pepper. Add edamame, onions and corn. Stir to mix. Top with cilantro (optional) Serving Size: serves 2Number of Servings: 2Recipe submitted by SparkPeople user EDNDIANE2.


What's The Nutritional Info For edamame succotash?

The nutritional information for edamame succotash is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 189.4
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.9 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 6.5 g
  • Protein: 12.8 g

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