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PapaCat's Egg Bake is for Breakfast.

PapaCat's Egg Bake takes 30 minutes to prepare.

PapaCat's Egg Bake takes 45 minutes to cook.

PapaCat's Egg Bake makes 4 servings.

The ingredients for PapaCat's Egg Bake are:

6 large eggs
3/4 c 1% milk
4 slices whole wheat bread toasted and cubed
6 slices bacon
1/2 c diced cooked potatoes
1/4 c each shredded cheddar and mozzarella
1/4 c diced onions
salt and pepper to taste

Here is how you make PapaCat's Egg Bake:

This dish is layered into a 2 qt baking dish.You will need to cook the bacon and then rough chopped into larger pieces. You can lightly brown the cooked potatoes in a hot skillet sprayed with pam toward end add onions just to soften. Mix eggs and milk and season.Begin layering:whole wheat cubesbacononionspotatoescheeseegg/milk mixtureCover and refrigerate over night. In morning preheat oven to 350 and bake for 45 minutes until eggs are set and top golden brown.Makes 4 servingsVeggie Egg Bake:Remove bacon, add 1/2 C each diced zuchinni and sliced mushrooms. 297.2 Cal, 13.5 g fat, 24.9 g carb, 2.9 g fiber Number of Servings: 4Recipe submitted by SparkPeople user PAPACAT.

The nutritional information for PapaCat's Egg Bake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 346.4

• Total Fat: 18.1 g
• Cholesterol: 342.3 mg
• Sodium: 499.2 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 2.5 g
• Protein: 22.1 g