The recipe Egg-y gravy
Egg-y gravy recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Egg-y gravy!
Egg-y gravy
- What Course Is Egg-y gravy?
- How Long Does Egg-y gravy Recipe Take To Prepare?
- How Long Does Egg-y gravy Recipe Take To Cook?
- How Many Servings Does Egg-y gravy Recipe Make?
- What Are The Ingredients For Egg-y gravy Recipe?
- How Do I Make Egg-y gravy?
- What's The Nutritional Info For Egg-y gravy?
- What Type Of Cuisine Is Egg-y gravy?
- What Dietary Needs Does Egg-y gravy Meet?
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Boiled eggs in white sauce. What Course Is Egg-y gravy?Egg-y gravy is for Breakfast. How Long Does Egg-y gravy Recipe Take To Prepare?Egg-y gravy takes 8 minutes to prepare. How Long Does Egg-y gravy Recipe Take To Cook?Egg-y gravy takes 5 minutes to cook. How Many Servings Does Egg-y gravy Recipe Make?Egg-y gravy makes 1 servings. What Are The Ingredients For Egg-y gravy Recipe?The ingredients for Egg-y gravy are: 1 T. butter with canola oil1 T. white flour 1 Cup skim (nonfat) milk 2 hard boiled eggs, peeled and sliced. How Do I Make Egg-y gravy?Here is how you make Egg-y gravy: Make a rue with the flour and butter.Stir in the milk. Mix until smooth.Slice the boiled eggs and add them to the white sauce.Heat until it thickens a bit.Serve over toast.Enjoy!Serving Size: Makes 1 large serving.Number of Servings: 1Recipe submitted by SparkPeople user MARLABVT1.What's The Nutritional Info For Egg-y gravy?The nutritional information for Egg-y gravy is:
What Dietary Needs Does Egg-y gravy Meet?The dietary needs meet for Egg-y gravy is Sugar Free |
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