The recipe Egg Puffs

Made From Scratch Recipes

Egg Puffs recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Egg Puffs!

Egg Puffs

Egg Puffs Recipe
Egg Puffs

I got this from an instructor at Curves. She has it quite often as her breakfast since she has to be at work early and doesn't have time to cook .

What Course Is Egg Puffs?

Egg Puffs is for Breakfast.


How Long Does Egg Puffs Recipe Take To Prepare?

Egg Puffs takes several minutes to prepare.


How Long Does Egg Puffs Recipe Take To Cook?

Egg Puffs takes 25 minutes to cook.


How Many Servings Does Egg Puffs Recipe Make?

Egg Puffs makes 12 servings.


What Are The Ingredients For Egg Puffs Recipe?

The ingredients for Egg Puffs are:

1 dozen eggs
1 Tbls. butter or margarine-melted
1/2 cup cheese-shredded (this can be any
kind of cheese you like, but sharp cheddar
is great)
1/2 cup bacon, diced or crumbled (she also
uses sausage or ham)


How Do I Make Egg Puffs?

Here is how you make Egg Puffs:

Whip eggs and butter together. Add cheese and bacon. Spray muffin tin (tins) with Pam. Fill each muffin slot 1/2 full. Bake at 350 degrees for 20-25 minutes.Store in covered container in refrigerator.To reheat 2: Place in microwave for 30 seconds.I think it makes 12, but not sure as I've not made it yet.Number of Servings: 12Recipe submitted by SparkPeople user QPONER4LIFE.


What's The Nutritional Info For Egg Puffs?

The nutritional information for Egg Puffs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 578.8
  • Total Fat: 48.0 g
  • Cholesterol: 285.5 mg
  • Sodium: 1,454.2 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 33.2 g

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