The recipe Devilishly Good Eggs

Made From Scratch Recipes

Devilishly Good Eggs recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Devilishly Good Eggs!

Devilishly Good Eggs

Devilishly Good Eggs Recipe
Devilishly Good Eggs

My aunt found this recipe in a magazine in the 50's. It's been tweaked over the years, and now it is just ridiculously good. A must have at all of our family functions.

What Course Is Devilishly Good Eggs?

Devilishly Good Eggs is for Side Dish.


How Long Does Devilishly Good Eggs Recipe Take To Prepare?

Devilishly Good Eggs takes 25 minutes to prepare.


How Long Does Devilishly Good Eggs Recipe Take To Cook?

Devilishly Good Eggs takes several minutes to cook.


How Many Servings Does Devilishly Good Eggs Recipe Make?

Devilishly Good Eggs makes 16 servings.


What Are The Ingredients For Devilishly Good Eggs Recipe?

The ingredients for Devilishly Good Eggs are:

8 hard-cooked eggs, peeled
3 tbsp mayonnaise
1 tbsp yellow mustard
2 tbsp kosher dill pickle juice
3 tsp white wine vinegar
1 tsp cream style horseradish
1/8 tsp salt
paprika for garnish


How Do I Make Devilishly Good Eggs?

Here is how you make Devilishly Good Eggs:

Cut eggs lengthwise in half. Slip out yolks and mash with fork.Stir in mayonnaise, mustard, pickle juice, vinegar, horseradish, and salt. Fill whites with egg yolk mixture, heaping it lightly. Garnish with paprika if desired. Chill before servingServing Size: makes 16 egg halvesNumber of Servings: 16Recipe submitted by SparkPeople user LACEYKAY827.


What's The Nutritional Info For Devilishly Good Eggs?

The nutritional information for Devilishly Good Eggs is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 56.4
  • Total Fat: 4.9 g
  • Cholesterol: 113.8 mg
  • Sodium: 80.9 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

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