The recipe Savory Deviled Eggs

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Savory Deviled Eggs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Savory Deviled Eggs!

Savory Deviled Eggs

Savory Deviled Eggs Recipe
Savory Deviled Eggs

How Long Does Savory Deviled Eggs Recipe Take To Prepare?

Savory Deviled Eggs takes several minutes to prepare.


How Long Does Savory Deviled Eggs Recipe Take To Cook?

Savory Deviled Eggs takes several minutes to cook.


How Many Servings Does Savory Deviled Eggs Recipe Make?

Savory Deviled Eggs makes 6 servings.


What Are The Ingredients For Savory Deviled Eggs Recipe?

The ingredients for Savory Deviled Eggs are:

1 tbsp Duke's Light Mayonnaise
6 Hard Boiled Eggs
1 tbsp Sweet Relish
1 tsp Raye's Dundicott Hot mustard
McCormick's Basil and Garlic Seasoning, salt and pepper to taste.


How Do I Make Savory Deviled Eggs?

Here is how you make Savory Deviled Eggs:

Boil 6 large eggs.After cooling, slice in half length-wise. Scoop out egg yolk's into a small bowl. Add mayo, sweet relish, mustard and spices. Mix all ingredients together until smooth. Place one teaspoon of mixture into egg halves. Refrigerate for at least 30 minutes before serving.Six servings.Number of Servings: 6Recipe submitted by SparkPeople user GLORYB71.


What's The Nutritional Info For Savory Deviled Eggs?

The nutritional information for Savory Deviled Eggs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.6
  • Total Fat: 6.1 g
  • Cholesterol: 213.8 mg
  • Sodium: 216.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

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