The recipe Deviled Eggs

Made From Scratch Recipes

Deviled Eggs recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Deviled Eggs!

Deviled Eggs

Deviled Eggs Recipe
Deviled Eggs

Great hot weather side. A southern lady is known for the number of deviled egg plates she has.

What Course Is Deviled Eggs?

Deviled Eggs is for Side Dish.


How Long Does Deviled Eggs Recipe Take To Prepare?

Deviled Eggs takes 10 minutes to prepare.


How Long Does Deviled Eggs Recipe Take To Cook?

Deviled Eggs takes 10 minutes to cook.


How Many Servings Does Deviled Eggs Recipe Make?

Deviled Eggs makes 12 servings.


What Are The Ingredients For Deviled Eggs Recipe?

The ingredients for Deviled Eggs are:

12 large boiled eggs
1 T. Sweet Pickle Relish
3 T. Kraft Miracle Whip Lite Dressing
1/4 tsp. Poultry Seasoning
1/4 tsp. Paparika (optional)


How Do I Make Deviled Eggs?

Here is how you make Deviled Eggs:

Half boiled eggs length wise and scoop out center (yellow). Mash yellow until it is the consistency of meal. Mix together with pickle relish, Miricale Whip Lite, and poultry seasoning. Refill eg halves. Sprinkle with paparika (optional).Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user MKSKINNER.


What's The Nutritional Info For Deviled Eggs?

The nutritional information for Deviled Eggs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 78.4
  • Total Fat: 5.8 g
  • Cholesterol: 213.1 mg
  • Sodium: 115.8 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

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