The recipe Traditional Deviled Eggs
Traditional Deviled Eggs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Traditional Deviled Eggs!
Traditional Deviled Eggs
- What Course Is Traditional Deviled Eggs?
- How Long Does Traditional Deviled Eggs Recipe Take To Prepare?
- How Long Does Traditional Deviled Eggs Recipe Take To Cook?
- How Many Servings Does Traditional Deviled Eggs Recipe Make?
- What Are The Ingredients For Traditional Deviled Eggs Recipe?
- How Do I Make Traditional Deviled Eggs?
- What's The Nutritional Info For Traditional Deviled Eggs?
- What Type Of Cuisine Is Traditional Deviled Eggs?
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My mom's standard recipe. it never fails!One serving = 1/2 egg w/filling How Long Does Traditional Deviled Eggs Recipe Take To Prepare?Traditional Deviled Eggs takes several minutes to prepare. How Long Does Traditional Deviled Eggs Recipe Take To Cook?Traditional Deviled Eggs takes several minutes to cook. How Many Servings Does Traditional Deviled Eggs Recipe Make?Traditional Deviled Eggs makes 48 servings. What Are The Ingredients For Traditional Deviled Eggs Recipe?The ingredients for Traditional Deviled Eggs are: 24 eggs4 T Miracle Whip Lite 1 T prepared mustard .5 tsp celery salt .5 tsp white pepper paprika for garnish How Do I Make Traditional Deviled Eggs?Here is how you make Traditional Deviled Eggs: Boil eggs & cool quickly. Peel and cut each egg in half. Place yolks, Miracle Whip, mustard, celery salt, and white pepper in a bowl. Mash yolks and mix to desired consistancy. Fill each egg half with yolk mixture. Sprinkle paprika over each and refrigerate before serving.Serving Size: Makes 48 egg halves w/fillingNumber of Servings: 48Recipe submitted by SparkPeople user AMYZON1.What's The Nutritional Info For Traditional Deviled Eggs?The nutritional information for Traditional Deviled Eggs is:
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