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Apricot Low Fat Kugle takes 10 minutes to prepare.

Apricot Low Fat Kugle takes 35 minutes to cook.

Apricot Low Fat Kugle makes 12 servings.

The ingredients for Apricot Low Fat Kugle are:

Egg, fresh, 4 large
Apricots, dried, 0.25 cup
Egg Noodles, enriched, 16 oz
I Can't Believe It's Not Butter, Light Spread (Soft), 8 Tbsp,
Splenda No Calorie Sweetener, 8 tbsp
Sealtest Low Fat Sour Cream, 1 pint
Lactaid cottage cheese, 1% milkfat, 16 oz
Apricot Preserves 4 tbsp





Cook noodles as per package - cut apricots in to little pc's , melt butter, then add all ingredients in mixing bowl.. spray pam in a 10 x 12 pan sprinkle with cinnamon to taste on top.. bake 35 mins at 350 when cool.. cut 3 X 4 squares

Here is how you make Apricot Low Fat Kugle:

Number of Servings: 12Recipe submitted by SparkPeople user CRE8INGME.

The nutritional information for Apricot Low Fat Kugle is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 286.1

• Total Fat: 8.3 g
• Cholesterol: 116.9 mg
• Sodium: 259.2 mg
• Total Carbs: 40.4 g
• Dietary Fiber: 1.2 g
• Protein: 12.8 g