The recipe LOW FAT PARMESAN BISCUITS

Made From Scratch Recipes

LOW FAT PARMESAN BISCUITS recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like LOW FAT PARMESAN BISCUITS!

LOW FAT PARMESAN BISCUITS

LOW FAT PARMESAN BISCUITS Recipe
LOW FAT PARMESAN BISCUITS

MIX INGREDIENTS AND BAKE AT 450 TIL GOLDEN BROWN, 10 -12 MINUTES

How Long Does LOW FAT PARMESAN BISCUITS Recipe Take To Prepare?

LOW FAT PARMESAN BISCUITS takes 5 minutes to prepare.


How Long Does LOW FAT PARMESAN BISCUITS Recipe Take To Cook?

LOW FAT PARMESAN BISCUITS takes 10 minutes to cook.


How Many Servings Does LOW FAT PARMESAN BISCUITS Recipe Make?

LOW FAT PARMESAN BISCUITS makes 12 servings.


What Are The Ingredients For LOW FAT PARMESAN BISCUITS Recipe?

The ingredients for LOW FAT PARMESAN BISCUITS are:

2 CUPS WHITE FLOUR
1 TSP BAKING SODA
3/4 CUP SKIM MILK
1/4 CUP OLIVE OIL
.5 -1 CUP GRATED CHEESE
1 TSP SALT


How Do I Make LOW FAT PARMESAN BISCUITS?

Here is how you make LOW FAT PARMESAN BISCUITS:

MIX AND FORM INTO TABLESPOON SIZE BISCUITS AND PLACE ON UNGREASED BAKING SHEET. mAKES 24 BISCUITS. COOK AT 450 FOR 8-10 MIN OR TIL GOLDEN.SERVING SIZE 2 BISCUITSNumber of Servings: 12Recipe submitted by SparkPeople user SHELLEY11560.


What's The Nutritional Info For LOW FAT PARMESAN BISCUITS?

The nutritional information for LOW FAT PARMESAN BISCUITS is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 144.5
  • Total Fat: 7.0 g
  • Cholesterol: 6.6 mg
  • Sodium: 7,528.7 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day