The recipe MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)

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MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)!

MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)

MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) Recipe
MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)

Full Fat Version - I make this for holidays, so I needed to have my version on hand in order to track because I do love this dish. I generally use the skim milk version if it is only myself and hubby and I reduce the amount. But I know I am going to eat this! I hope you enjoy, this is true Scotch/English recipe.

What Course Is MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)?

MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) is for Dinner.


How Long Does MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) Recipe Take To Prepare?

MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) takes 20 minutes to prepare.


How Long Does MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) Recipe Take To Cook?

MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) takes 90 minutes to cook.


How Many Servings Does MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) Recipe Make?

MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) makes 8 servings.


What Are The Ingredients For MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) Recipe?

The ingredients for MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) are:

8 medium potatoes sliced @ 1/4 thick
1 onion (sliced thin and separate into rings)
1/3 c white flour
2 c half and half
3 T butter (sliced into small pats)
salt
pepper



How Do I Make MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)?

Here is how you make MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL):

1. Layer potatoes and onions in casserole, sprinkling flour between each layer and adding pats of butter, salt and pepper over each layer2. add half and half over all layers.3. Put casserole on a cookie sheet as this WILL spill over.3. Bake covered loosely with foil for 1 hr at 350? F. Remove cover and bake additional 30 minutes.Makes 8 servings.


What's The Nutritional Info For MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL)?

The nutritional information for MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 307.6
  • Total Fat: 11.6 g
  • Cholesterol: 33.9 mg
  • Sodium: 650.9 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 6.9 g

What Dietary Needs Does MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) Meet?

The dietary needs meet for MAKEOVER: Scalloped Potatoes RECIPE - full fat version (by EMINSOL) is Vegetarian


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