The recipe Flax and Chia paddies

Made From Scratch Recipes

Flax and Chia paddies recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Flax and Chia paddies!

Flax and Chia paddies

Flax and Chia paddies Recipe
Flax and Chia paddies

A good substitute for bread if you're gluten sensitive.

How Long Does Flax and Chia paddies Recipe Take To Prepare?

Flax and Chia paddies takes 35 minutes to prepare.


How Long Does Flax and Chia paddies Recipe Take To Cook?

Flax and Chia paddies takes 20 minutes to cook.


How Many Servings Does Flax and Chia paddies Recipe Make?

Flax and Chia paddies makes 1 servings.


What Are The Ingredients For Flax and Chia paddies Recipe?

The ingredients for Flax and Chia paddies are:

150 gram(s) flaxseed organic cold milled golden flax by flax usa
50 gram(s) Bob's Red Mill - Chia seeds - 1Tbsp=13g
18 grams Cinnamon, ground


How Do I Make Flax and Chia paddies?

Here is how you make Flax and Chia paddies:

Mix chia seeds with 1/4 cup of water. Let sit for 30 minutes. Add to ground flax and cinnamon. Mix. Put on board covered with wax paper. Roll out to a thickness of about 1/4 inch. Take a cutter of approx. 8 inches and cut paddies out. Place on sheet and bake at 250 for 20 minutes. Serving Size: Makes about 15 paddiesNumber of Servings: 1Recipe submitted by SparkPeople user DAUGHTEROFPEARL.


What's The Nutritional Info For Flax and Chia paddies?

The nutritional information for Flax and Chia paddies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,027.7
  • Total Fat: 71.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 58.3 mg
  • Total Carbs: 87.2 g
  • Dietary Fiber: 71.9 g
  • Protein: 44.4 g

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