The recipe Wholemeal Pastry (150g flour)

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Wholemeal Pastry (150g flour) recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Wholemeal Pastry (150g flour)!

Wholemeal Pastry (150g flour)

Wholemeal Pastry (150g flour) Recipe
Wholemeal Pastry (150g flour)

How Long Does Wholemeal Pastry (150g flour) Recipe Take To Prepare?

Wholemeal Pastry (150g flour) takes 45 minutes to prepare.


How Long Does Wholemeal Pastry (150g flour) Recipe Take To Cook?

Wholemeal Pastry (150g flour) takes 30 minutes to cook.


How Many Servings Does Wholemeal Pastry (150g flour) Recipe Make?

Wholemeal Pastry (150g flour) makes 4 servings.


What Are The Ingredients For Wholemeal Pastry (150g flour) Recipe?

The ingredients for Wholemeal Pastry (150g flour) are:

150g flour (wholemeal)
75g butter


How Do I Make Wholemeal Pastry (150g flour)?

Here is how you make Wholemeal Pastry (150g flour):

Sift flour then add cubed butter, mix lightly with fingertips until forms breadcrumby consistency. Knead into lump, wrap in foil and put in fridge for half hour before rolling out.Serving Size: serves 4Number of Servings: 4Recipe submitted by SparkPeople user SHAUNAGUS.


What's The Nutritional Info For Wholemeal Pastry (150g flour)?

The nutritional information for Wholemeal Pastry (150g flour) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 254.1
  • Total Fat: 15.2 g
  • Cholesterol: 40.3 mg
  • Sodium: 108.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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