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skinny french fries takes several minutes to prepare.

skinny french fries takes several minutes to cook.

skinny french fries makes 3 servings.

The ingredients for skinny french fries are:

2 large baking potatoes (Russet potatoes)

1 tablespoon olive oil

1 teaspoons Lawry?s seasoning salt, see shopping tip

Fresh ground pepper, to taste

Olive oil cooking spray

Here is how you make skinny french fries:

.1. Preheat oven to 425 degrees.2. Scrub the potatoes and cut lengthwise into 4 equal slices; cut each slice into thirds or fourths. As the potatoes are cut, place them in a dish of ice water and let soak for about 10 minutes3. After soaking potatoes, drain off water, remove potatoes and pat dry with paper towels. Return the dried potatoes to bowl, sprinkle with seasoning salt and pepper and drizzle with oil; evenly distribute the oil and seasoning by tossing with your hands. Mix well.4. Place potatoes on a baking sheet that has been coated with nonstick cooking spray. Spray top of potatoes with a little more cooking spray. Bake until golden brown and tender; approximately 35-40 minutes, turning frequently. If you like crispy fries bake an additional 8-10 minutes.5. Sprinkle with additional seasoning and pepper, if desired, and serve.Serving Size: 1/3 of the recipeNumber of Servings: 3Recipe submitted by SparkPeople user MRHAPPYPANTS21.

The nutritional information for skinny french fries is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 245.0

• Total Fat: 4.9 g
• Cholesterol: 0.0 mg
• Sodium: 881.3 mg
• Total Carbs: 42.6 g
• Dietary Fiber: 0.0 g
• Protein: 5.4 g