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Fried Green Tomatoes-- keto Low Carb takes 15 minutes to prepare.

Fried Green Tomatoes-- keto Low Carb takes 5 minutes to cook.

Fried Green Tomatoes-- keto Low Carb makes 4 servings.

The ingredients for Fried Green Tomatoes-- keto Low Carb are:

2 serving green tomato- medium 123g
1 large Egg, fresh, whole, raw
4 serving Bob's Red Mill Almond Flour - per 1/4 Cup
1 tsp Onion powder
.5 tsp Garlic powder
1 fl oz Water, tap
.25 tsp Pepper, red or cayenne
.75 tsp Salt
9 tsp Bacon grease

Here is how you make Fried Green Tomatoes-- keto Low Carb:

Slice the tomatoes about 1/4″ thick. Sprinkle with a little salt, and allow to sit for about 5 minutes.In a small bowl, whisk together the egg and water. In another bowl (or plate), mix the almond flour, onion powder, garlic powder, cayenne powder, Celtic sea salt, and black pepper.Heat the bacon fat in a skillet over medium high heat.Dip the tomato slices in the egg, then dredge in the almond flour mixture, shaking lightly to remove any excess.Fry the slices* for 3-5 minutes on each side or until golden brown.Place the cooked tomato slices on a paper towel to drain and sprinkle with a little salt.don't crowd the tomatoesServing Size: 4- 3 slice servingsNumber of Servings: 4Recipe submitted by SparkPeople user LORI17201.

The nutritional information for Fried Green Tomatoes-- keto Low Carb is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 282.1

• Total Fat: 24.9 g
• Cholesterol: 55.7 mg
• Sodium: 476.8 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 3.6 g
• Protein: 8.2 g

The dietary needs meet for Fried Green Tomatoes-- keto Low Carb is Low Carb