Side Items

Margaret's Cheesy Garlic Biscuits takes several minutes to prepare.

Margaret's Cheesy Garlic Biscuits takes several minutes to cook.

Margaret's Cheesy Garlic Biscuits makes 15 servings.

The ingredients for Margaret's Cheesy Garlic Biscuits are:

2 c. flour
1/2 t. salt
1/2 t. baking powder
2/3 c. margarine
3/4 c. milk
1 c. shredded cheese

Topping:
1/4 c. melted butter or margarine
1 t. parsley flakes
2 1/2 t. garlic powder

Here is how you make Margaret's Cheesy Garlic Biscuits:

Preheat oven to 450 degrees.Combine flour, salt, and baking powder.Cut in margarine with a pastry blender.Make a well in the mixture and add cheese and milk.Stir until ball forms. Drop biscuits onto baking sheets.Bake 12-15 min.Combine all topping ingredients.Brush over cooked biscuits. Serve and enjoy :)Serving Size: Makes 15 biscuitsNumber of Servings: 15Recipe submitted by SparkPeople user FREETOBEME77.

The nutritional information for Margaret's Cheesy Garlic Biscuits is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 128.1

• Total Fat: 6.2 g
• Cholesterol: 2.4 mg
• Sodium: 224.7 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 0.4 g
• Protein: 4.1 g