The recipe Cantalope Glaze

Made From Scratch Recipes

Cantalope Glaze recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Cantalope Glaze!

Cantalope Glaze

Cantalope Glaze Recipe
Cantalope Glaze

Can use to put over chicken or fish and or salad. 1 tbsp is equal to 1 serving. Low fat and low calories very tasty topping. its sweet so you can season it to your taste.

What Course Is Cantalope Glaze?

Cantalope Glaze is for Dinner.


How Long Does Cantalope Glaze Recipe Take To Prepare?

Cantalope Glaze takes 5 minutes to prepare.


How Long Does Cantalope Glaze Recipe Take To Cook?

Cantalope Glaze takes 20 minutes to cook.


How Many Servings Does Cantalope Glaze Recipe Make?

Cantalope Glaze makes 6 servings.


What Are The Ingredients For Cantalope Glaze Recipe?

The ingredients for Cantalope Glaze are:

1 cup chopped Cantalope
1 tbsp olive oil
1 clove garlic
4 tbsp honey
1/2 cup water
2.5 tablespoon brown sugar


How Do I Make Cantalope Glaze?

Here is how you make Cantalope Glaze:

place all ingredients in a blender until completely liquidpour into sauce pan and bring to a boillower the heat and simmer about 10-20 minutes stirring occassionally until Glaze thickens. Remove from heat and enjoy.Serving Size: Makes about 6 1 tbsp servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHADOWRUE.


What's The Nutritional Info For Cantalope Glaze?

The nutritional information for Cantalope Glaze is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 84.7
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

What Dietary Needs Does Cantalope Glaze Meet?

The dietary needs meet for Cantalope Glaze is Low Carb


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