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1-2-3 Gluten Free Southern Glory Buttermilk Biscuits takes 45 minutes to prepare.

1-2-3 Gluten Free Southern Glory Buttermilk Biscuits takes 20 minutes to cook.

1-2-3 Gluten Free Southern Glory Buttermilk Biscuits makes 24 servings.

The ingredients for 1-2-3 Gluten Free Southern Glory Buttermilk Biscuits are:

1-2-3 Gluten Free Southern Glory Biscuits mix
6 Tbsp Smart Balance Light Buttery Spread
1 1/3 cup Buttermilk, lowfat

Here is how you make 1-2-3 Gluten Free Southern Glory Buttermilk Biscuits:

Put 1-2-3 biscuit mix and smart balance in food processor and pulse until mixture is coarse. Add 1 1/3 cup buttermilk and pulse until dough just begins to come together into a ball.Using rolling pin, roll dough to 1" thickness, cut biscuits and put onto prepared pan. Refrigerate cut biscuits for 30 mins before baking.Preheat oven to 375 degrees, bake 15-20 mins until lightly browned. Serving Size: makes 24 small biscuitsNumber of Servings: 24Recipe submitted by SparkPeople user DEBSYEAR2012.

The nutritional information for 1-2-3 Gluten Free Southern Glory Buttermilk Biscuits is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 91.3

• Total Fat: 1.4 g
• Cholesterol: 0.5 mg
• Sodium: 295.6 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 0.6 g
• Protein: 1.0 g

The dietary needs meet for 1-2-3 Gluten Free Southern Glory Buttermilk Biscuits is Gluten Free