The recipe KA Savory Biscuits Gluten Free

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KA Savory Biscuits Gluten Free recipe is a meal that takes 18 minutes to make. If you enjoy for , you will like KA Savory Biscuits Gluten Free!

KA Savory Biscuits Gluten Free

KA Savory Biscuits Gluten Free Recipe
KA Savory Biscuits Gluten Free

How Long Does KA Savory Biscuits Gluten Free Recipe Take To Prepare?

KA Savory Biscuits Gluten Free takes 15 minutes to prepare.


How Long Does KA Savory Biscuits Gluten Free Recipe Take To Cook?

KA Savory Biscuits Gluten Free takes 18 minutes to cook.


How Many Servings Does KA Savory Biscuits Gluten Free Recipe Make?

KA Savory Biscuits Gluten Free makes 10 servings.


What Are The Ingredients For KA Savory Biscuits Gluten Free Recipe?

The ingredients for KA Savory Biscuits Gluten Free are:

King Arthur GF all-purpose baking mix, 2.25 cup

Marble Jack Cheese (a blend of Colby & Mont)..., 8 oz

Gourmet Garden Chives, 4 tsp

Egg, fresh, whole, raw, 2 large

Carnation canned milk, 1 cup



How Do I Make KA Savory Biscuits Gluten Free?

Here is how you make KA Savory Biscuits Gluten Free:

Preheat oven to 400 degrees.Bake 16-18 minutes. When baked allow to stand 10 minutes before removing from the pan. Best if served warmServing Size: 10 BiscuitsNumber of Servings: 10Recipe submitted by SparkPeople user SLACHETKA103145.


What's The Nutritional Info For KA Savory Biscuits Gluten Free?

The nutritional information for KA Savory Biscuits Gluten Free is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 207.0
  • Total Fat: 9.0 g
  • Cholesterol: 61.2 mg
  • Sodium: 492.8 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 8.2 g

What Dietary Needs Does KA Savory Biscuits Gluten Free Meet?

The dietary needs meet for KA Savory Biscuits Gluten Free is Gluten Free


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