Side Items

Homade Granola is for Breakfast.

Homade Granola takes 20 minutes to prepare.

Homade Granola takes 25 minutes to cook.

Homade Granola makes 25 servings.

The ingredients for Homade Granola are:

4 cups rolled oats
1/4 c. flax seed, ground
1/2 cup raw sunflower seeds
1/2 cup chopped raw pecans
3/4 tsp. salt
1/4 c. brown sugar, packed
1/8 c. maple syrup
1/4 cup honey
1/4 cup canola oil
1/2 TBSP cinnamon
1/2 TBSP Vanilla
1/2 cup raisins
1/2 cup dried apricots

Here is how you make Homade Granola:

Preheat oven to 325F (160C)Combine oats, sunflower seeds. pumpkin seeds, flax seed, pecans in large bowl. In sauce pan over medium heat combine syrup, honey, brown sugar, cinnamon, vanilla and oil. Bring to a boil. Remove from heat, mix into oat mixture until well coated.Line large baking sheet with parchment or foil. Spead granola over sheet. Bake 10 minutes, stir. Return to oven for another 15 minutes. Remove, mix in raisons and dried apricots. Let cool throughly. Store in airtight container.Number of Servings: 25Recipe submitted by SparkPeople user CHARLANDRIE.

The nutritional information for Homade Granola is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 177.8

• Total Fat: 8.2 g
• Cholesterol: 0.0 mg
• Sodium: 81.5 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 5.2 g
• Protein: 3.9 g