The recipe Andouille and Greens (100g) 1.16.13

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Andouille and Greens (100g) 1.16.13 recipe is a meal that takes several minutes to make. If you enjoy for , you will like Andouille and Greens (100g) 1.16.13!

Andouille and Greens (100g) 1.16.13

Andouille and Greens (100g) 1.16.13 Recipe
Andouille and Greens (100g) 1.16.13

How Long Does Andouille and Greens (100g) 1.16.13 Recipe Take To Prepare?

Andouille and Greens (100g) 1.16.13 takes several minutes to prepare.


How Long Does Andouille and Greens (100g) 1.16.13 Recipe Take To Cook?

Andouille and Greens (100g) 1.16.13 takes several minutes to cook.


How Many Servings Does Andouille and Greens (100g) 1.16.13 Recipe Make?

Andouille and Greens (100g) 1.16.13 makes 6 servings.


What Are The Ingredients For Andouille and Greens (100g) 1.16.13 Recipe?

The ingredients for Andouille and Greens (100g) 1.16.13 are:

Ingredients:

*Andouille Sausage - 2oz, 3 serving(remove)
Collards, 907 grams(remove)
*Canola Oil, 1 tbsp(remove)


How Do I Make Andouille and Greens (100g) 1.16.13?

Here is how you make Andouille and Greens (100g) 1.16.13:

Serving Size: makes 6.5 100 g servingsNumber of Servings: 6.5Recipe submitted by SparkPeople user VACARELLI.


What's The Nutritional Info For Andouille and Greens (100g) 1.16.13?

The nutritional information for Andouille and Greens (100g) 1.16.13 is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 134.5
  • Total Fat: 6.9 g
  • Cholesterol: 23.0 mg
  • Sodium: 249.0 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.6 g

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