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Citrus-Herb Seasoning Salt takes several minutes to prepare.

Citrus-Herb Seasoning Salt takes several minutes to cook.

Citrus-Herb Seasoning Salt makes 16 servings.

The ingredients for Citrus-Herb Seasoning Salt are:

3/4 cup kosher salt
2 Tbsp lemon zest
4 tsp dried rosemary
3 tsp dried thyme
3 teaspoons dried oregano
1/2 tsp splenda
1/2 tsp paprika
1/2 tsp red-pepper flakes

Here is how you make Citrus-Herb Seasoning Salt:

Combine salt, lemon zest, rosemary, thyme, oregano, splenda, paprika, and red-pepper flakes.Uses: Rub onto chicken, pork, or fish before baking. Sprinkle over balsamic vinegar and extra-virgin olive oil to make a dipping sauce for bread. Combine with cream cheese and Greek yogurt and serve as a dip with pita wedges or crackers.Serving Size: 1 Tbsp per servingNumber of Servings: 16Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Citrus-Herb Seasoning Salt is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 3.1

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 5,240.0 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.5 g
• Protein: 0.1 g