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Old Fashioned Herb Stuffing takes 30 minutes to prepare.

Old Fashioned Herb Stuffing takes 30 minutes to cook.

Old Fashioned Herb Stuffing makes 16 servings.

The ingredients for Old Fashioned Herb Stuffing are:

1 bag Brownberry Herb Seasoned Cubed Stuffing
1 loaf French Bread
6 cups chicken broth
1 stick salted butter
8 tbsp Promise Buttery Spread
4 medium celery stalks, finely chopped
1 cup white onion, finely chopped
1 tsp sea salt
1 tsp black pepper
1 tbsp ground sage

Here is how you make Old Fashioned Herb Stuffing:

1. Bring chicken broth and butter to a gentle boil. Add onion, celery, sage, salt and pepper. Allow to cook for 30 minutes or until tender.2. Turn heat off and pour Cubed Stuffing Mix into the celery and onion mixture. Stir until well incorporated. 3. Tear French Bread into bite-size pieces and add to stuffing. Add Promise spread and stir until all the bread is blended with the rest of the ingredients. Taste the stuffing and add sage, salt or pepper to your liking.Serving Size: Makes 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user HOTLIMIT.

The nutritional information for Old Fashioned Herb Stuffing is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 291.2

• Total Fat: 13.4 g
• Cholesterol: 15.6 mg
• Sodium: 1,118.5 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 2.2 g
• Protein: 6.7 g