The recipe Homemade Crepes

Made From Scratch Recipes

Homemade Crepes recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Homemade Crepes!

Homemade Crepes

Homemade Crepes Recipe
Homemade Crepes

Super Crepes! We like to make them for breakfast filling with mixed fruits either fresh or frozen and top with a dollop of whipped cream! YUM!

What Course Is Homemade Crepes?

Homemade Crepes is for Breakfast.


How Long Does Homemade Crepes Recipe Take To Prepare?

Homemade Crepes takes 5 minutes to prepare.


How Long Does Homemade Crepes Recipe Take To Cook?

Homemade Crepes takes 10 minutes to cook.


How Many Servings Does Homemade Crepes Recipe Make?

Homemade Crepes makes 16 servings.


What Are The Ingredients For Homemade Crepes Recipe?

The ingredients for Homemade Crepes are:

2C All purpose whole wheat flour
4 Large eggs
2tbs Sugar
1tbs canola oil
1C 1% milk
1C water

Pam (optional)


How Do I Make Homemade Crepes?

Here is how you make Homemade Crepes:

mix all ingredients together well.Preheat med-high) and Spray pan with Pam.pour mix in a light layer while rotating pan for even coverage. Cook until crepe can be flipped without breaking, about 40 seconds each side.Fill with whatever your heart desires!Serving Size: Makes 14-18 8" CrepesNumber of Servings: 16Recipe submitted by SparkPeople user SLIMMINGSHAY.


What's The Nutritional Info For Homemade Crepes?

The nutritional information for Homemade Crepes is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 93.1
  • Total Fat: 2.5 g
  • Cholesterol: 47.2 mg
  • Sodium: 27.0 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.1 g

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