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Basic Homemade Mashed Potatoes takes 5 minutes to prepare.

Basic Homemade Mashed Potatoes takes 20 minutes to cook.

Basic Homemade Mashed Potatoes makes 10 servings.

The ingredients for Basic Homemade Mashed Potatoes are:

5 small to medium potatoes
4 T country crock light butter/margarine
1/2 cup fat free skim milk

Here is how you make Basic Homemade Mashed Potatoes:

peel and cube potatoes. Add to a pot of water and boil until soft (15-20 minutes). Drain potatoes and put into a mixing bowl with milk and butter. whip with hand mixer until smooth. Serving Size: 10 servings, 1/2 cup eachNumber of Servings: 10Recipe submitted by SparkPeople user RMENTEER.

The nutritional information for Basic Homemade Mashed Potatoes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 89.5

• Total Fat: 2.1 g
• Cholesterol: 0.3 mg
• Sodium: 47.1 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 1.9 g
• Protein: 2.1 g