Side Items

mashed potatoes homemade is for Side Dish.

mashed potatoes homemade takes 10 minutes to prepare.

mashed potatoes homemade takes 40 minutes to cook.

mashed potatoes homemade makes 12 servings.

The ingredients for mashed potatoes homemade are:

*Potato, raw, 7 large (3" to 4-1/4" dia.)
Butter, unsalted, 3 tbsp
Milk, nonfat, .75 cup
Salt, 2 tsp
Breakstone Fat Free Sour Cream, 8 tbsp
pepper to taste

Here is how you make mashed potatoes homemade:

Peel and rinse potatoes; cube into approximately 1" squares. Add potatoes to large pot and cover with water. Heat on high until potatoes are tender enough to break apart easily when a fork enters. Remove from heat and drain excess water. Place potatoes in mixing bowl and begin to beat at low speed adding remaining ingredients one at a time. Increase speed to medium to remove any remaining lumps. May also add ranch dressing for extra flavor, if desired.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user SAINTJAMI.

The nutritional information for mashed potatoes homemade is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 206.2

• Total Fat: 3.2 g
• Cholesterol: 9.0 mg
• Sodium: 416.5 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 4.7 g
• Protein: 5.4 g

The dietary needs meet for mashed potatoes homemade is Low Fat