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Homemade Caesar dressing takes several minutes to prepare.

Homemade Caesar dressing takes several minutes to cook.

Homemade Caesar dressing makes 12 servings.

The ingredients for Homemade Caesar dressing are:

2 Eggs
2 Cloves Of Garlic
2 Anchovy Fillets
2 tbsp lemon juice
2 tbsp red wine vinegar
1 tbsp Dijon Mustard
1/2 tsp salt
1/4 tsp pepper
1/2 tsp Worcestershire sauce
Dash Hot pepper sauce
2/3 cup Extral light virgin olive oil

Here is how you make Homemade Caesar dressing:

Boil water, remove from stove or microwave and put eggs in the water. let stand while you get all other ingrediants except for oil into blender. Blend all ingrediants then add eggs. Blend again, then add oil. Blend well and it is ready to add to salad.Makes about 12 servings at 2 tbsp eachNumber of Servings: 12Recipe submitted by SparkPeople user CHOW100CA.

The nutritional information for Homemade Caesar dressing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 120.4

• Total Fat: 12.5 g
• Cholesterol: 36.7 mg
• Sodium: 239.0 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 0.1 g
• Protein: 1.4 g