The recipe Masa - Quick Homemade

Made From Scratch Recipes

Masa - Quick Homemade recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Masa - Quick Homemade!

Masa - Quick Homemade

Masa - Quick Homemade Recipe
Masa - Quick Homemade

This masa is the closest to fresh from the Mexican markets.

How Long Does Masa - Quick Homemade Recipe Take To Prepare?

Masa - Quick Homemade takes 15 minutes to prepare.


How Long Does Masa - Quick Homemade Recipe Take To Cook?

Masa - Quick Homemade takes 60 minutes to cook.


How Many Servings Does Masa - Quick Homemade Recipe Make?

Masa - Quick Homemade makes 16 servings.


What Are The Ingredients For Masa - Quick Homemade Recipe?

The ingredients for Masa - Quick Homemade are:

58 oz hominy canned 14.5 ounces (by ROSEHIP:-))
1.0 cup kernels Yellow Sweet Corn, Frozen
9 tbsp Lard
1 tsp Salt
1 tsp Baking Powder


How Do I Make Masa - Quick Homemade?

Here is how you make Masa - Quick Homemade:

Rinse and drain canned hominy (white or yellow or one can of each). Grind hominy and corn a little at a time in a food processor. Whip lard, salt, and baking powder until fluffy. Beat lard mixture into hominy mixture. Add a small amount of milk one tablespoon at a time if the mixture seems to dry or thick.Serving Size:?Sufficient for 16 small tamales


What's The Nutritional Info For Masa - Quick Homemade?

The nutritional information for Masa - Quick Homemade is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 142.6
  • Total Fat: 8.0 g
  • Cholesterol: 6.8 mg
  • Sodium: 266.3 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.8 g

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