The recipe Honey/Balsamic Glazed Carrots

Made From Scratch Recipes

Honey/Balsamic Glazed Carrots recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Honey/Balsamic Glazed Carrots!

Honey/Balsamic Glazed Carrots

Honey/Balsamic Glazed Carrots Recipe
Honey/Balsamic Glazed Carrots

What Course Is Honey/Balsamic Glazed Carrots?

Honey/Balsamic Glazed Carrots is for Side Dish.


How Long Does Honey/Balsamic Glazed Carrots Recipe Take To Prepare?

Honey/Balsamic Glazed Carrots takes 10 minutes to prepare.


How Long Does Honey/Balsamic Glazed Carrots Recipe Take To Cook?

Honey/Balsamic Glazed Carrots takes 30 minutes to cook.


How Many Servings Does Honey/Balsamic Glazed Carrots Recipe Make?

Honey/Balsamic Glazed Carrots makes 4 servings.


What Are The Ingredients For Honey/Balsamic Glazed Carrots Recipe?

The ingredients for Honey/Balsamic Glazed Carrots are:

About 5 large carrots, peeled and sliced.
1/4 cup of water
1/4 cup balsamic Vinegar
2 TBS honey


How Do I Make Honey/Balsamic Glazed Carrots?

Here is how you make Honey/Balsamic Glazed Carrots:

In small sauce pan bring water, Vinegar, and honey to a boil, then reduce to a simmer.Peel and slice carrots into rounds.Steam carrot slices for about 5 minutes (be careful not to over steam or they will get mushy.When liquid has reduced to about 1/2 add steamed carrots to the mixture and toss. Let simmer for about 5 minutes.Remove carrots from glaze and serve hot.Number of Servings: 4Recipe submitted by SparkPeople user CASSIQUE.


What's The Nutritional Info For Honey/Balsamic Glazed Carrots?

The nutritional information for Honey/Balsamic Glazed Carrots is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 78.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.8 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.9 g

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