Side Items

hot slaw takes 5 minutes to prepare.

hot slaw takes 3 minutes to cook.

hot slaw makes 8 servings.

The ingredients for hot slaw are:

Cabbage, red, fresh, 1 head, small
Carrots, raw, 5 medium
*sweet yellow onion, raw
*sweet yellow onion, raw
Sunflower Oil, 1 1tsp
*Soy Sauce, 1 tbsp
Honey, 1 tbsp
*Lemon Juice, 10 mL

Here is how you make hot slaw:

peel and slice the carrots into julienne stripsCut the cabbage into quarters and remove the hard core. Finely slice the cabbage.Peel and finely slice the onion.Heat the oil in a wok or large pan. Add the vegetables to the pan and stir fry for 3 minutes.Add the soy sauce, honey and lemon juice, stir through then serve.Serving Size: serves 8Number of Servings: 8Recipe submitted by SparkPeople user MARGOH12.

The nutritional information for hot slaw is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 67.1

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 158.6 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 3.3 g
• Protein: 2.0 g