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Jen's All Purpose Marinara is for Dinner.

Jen's All Purpose Marinara takes 15 minutes to prepare.

Jen's All Purpose Marinara takes 45 minutes to cook.

Jen's All Purpose Marinara makes 8 servings.

The ingredients for Jen's All Purpose Marinara are:

2 28 oz cans of crushed tomatos
! small onion, chopped
2-3 ribs of celery, diced
2 cloves fresh garlic, shaved
1TB garlic powder
1 Tb of italian seasoning. (If you have access to fresh basil and oregano, by all means use that)
A few pinches of kosher salt
6-8 turns of fresh pepper
3oz white wine
3 oz of whole milk
Olive Oil Spray

Here is how you make Jen's All Purpose Marinara:

Add a few sprays of olive oil to a heated heavy stock pot or dutch oven. add your diced onions and celery. after a few minutes onces the onions have turned transluscent, add the fresh and dried garlic and spices. saute for aminute or so more and then add teh cann tomatos. Bring up to a boils and then add the wine and milk. simmer gently for 45 minutes, or longer if you have time. I often serve with whole wheat pasta or brown rice and turkey meatballs. Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user BELLYJEN.

The nutritional information for Jen's All Purpose Marinara is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 90.6

• Total Fat: 1.0 g
• Cholesterol: 1.1 mg
• Sodium: 567.3 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 4.6 g
• Protein: 4.2 g

The dietary needs meet for Jen's All Purpose Marinara is Vegetarian