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Paleo almond flour muffins takes 10 minutes to prepare.

Paleo almond flour muffins takes 15 minutes to cook.

Paleo almond flour muffins makes 14 servings.

The ingredients for Paleo almond flour muffins are:

2 C almond flour
2 tsp baking powder
1/4 tsp salt

1/2 C coconut oil, melted
3 T honey
4 eggs
1 tsp vanilla

Here is how you make Paleo almond flour muffins:

Preheat oven to 350 degrees F. Combine dry ingredients. In another bowl, mix together melted coconut oil, honey, eggs and vanilla. Mix well and add apples. Combine dry and liquid ingredients until dry mixture is incorporated. Spoon into paper-lined muffin cups (recommended over greased pan). Bake 12-15 minutes until lightly golden.Serving Size: Makes 28 mini muffins or 14 standard size muffinsNumber of Servings: 14Recipe submitted by SparkPeople user SUEPOKORNY.

The nutritional information for Paleo almond flour muffins is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 170.7

• Total Fat: 16.2 g
• Cholesterol: 13.2 mg
• Sodium: 172.0 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.8 g
• Protein: 3.9 g

The dietary needs meet for Paleo almond flour muffins is Gluten Free