Side Items

Bran mini-muffins takes several minutes to prepare.

Bran mini-muffins takes several minutes to cook.

Bran mini-muffins makes 30 servings.

The ingredients for Bran mini-muffins are:

Egg whites 1/2 cup
Almond oil 3 tbsp
Sweetzfree 15 drops
Molasses ? cup
Milk 1 cup
Cake Flour 1 1/2 cup
Baking powder 1 1/2 tsp
Baking soda 1 tsp
Wheat bran 1 cup
Oat bran 1/2 cup
Raisins ? cup

Here is how you make Bran mini-muffins:

Serving Size:?Makes 12 muffins or 30 mini-muffins.Preheat oven to 400. Prepare muffin cups.Beat egg whites. Add Sweetzfree, oil and molasses, and beat well. Add milk and then brans and mix. In small bowl combine flour, baking powder and soda. Add to wet mix and stir gently until it?s all wet. Add raisins and stir gently. Spoon into muffin cups (for mini-muffins use 1" ice-cream scoop) and bake for 18-20 min. Cool on rack.

The nutritional information for Bran mini-muffins is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 45.7

• Total Fat: 0.1 g
• Cholesterol: 0.2 mg
• Sodium: 77.8 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 1.2 g
• Protein: 1.8 g