The recipe Low Carb Breakfast Muffins

Made From Scratch Recipes

Low Carb Breakfast Muffins recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Low Carb Breakfast Muffins!

Low Carb Breakfast Muffins

Low Carb Breakfast Muffins Recipe
Low Carb Breakfast Muffins

Healthy Muffins

What Course Is Low Carb Breakfast Muffins?

Low Carb Breakfast Muffins is for Breakfast.


How Long Does Low Carb Breakfast Muffins Recipe Take To Prepare?

Low Carb Breakfast Muffins takes 20 minutes to prepare.


How Long Does Low Carb Breakfast Muffins Recipe Take To Cook?

Low Carb Breakfast Muffins takes 30 minutes to cook.


How Many Servings Does Low Carb Breakfast Muffins Recipe Make?

Low Carb Breakfast Muffins makes 12 servings.


What Are The Ingredients For Low Carb Breakfast Muffins Recipe?

The ingredients for Low Carb Breakfast Muffins are:

12 serving Egg white, large
1.5 serving Tator Tots (10 tots)
6 serving Bacon-(Hormal) Microwave Ready-2 slices
0.5 cup, shredded Cheddar Cheese


How Do I Make Low Carb Breakfast Muffins?

Here is how you make Low Carb Breakfast Muffins:

Combine all ingredients and pour into silicone muffin cups. Bake @ 400 degrees for 30 minutes or until golden brown and toothpick inserted in muffin comes out clean.Serving Size: 1 muffin per servingNumber of Servings: 12Recipe submitted by SparkPeople user MOMMYN5.


What's The Nutritional Info For Low Carb Breakfast Muffins?

The nutritional information for Low Carb Breakfast Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 95.9
  • Total Fat: 6.2 g
  • Cholesterol: 15.0 mg
  • Sodium: 283.0 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.5 g

What Dietary Needs Does Low Carb Breakfast Muffins Meet?

The dietary needs meet for Low Carb Breakfast Muffins is Low Carb


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