The recipe French toast "Muffins"

Made From Scratch Recipes

French toast "Muffins" recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like French toast "Muffins"!

French toast "Muffins"

French toast
French toast "Muffins"

Flax seed and dried currents give a great flavor to this breakfast treat

What Course Is French toast "Muffins"?

French toast "Muffins" is for Breakfast.


How Long Does French toast "Muffins" Recipe Take To Prepare?

French toast "Muffins" takes 5 minutes to prepare.


How Long Does French toast "Muffins" Recipe Take To Cook?

French toast "Muffins" takes 20 minutes to cook.


How Many Servings Does French toast "Muffins" Recipe Make?

French toast "Muffins" makes 12 servings.


What Are The Ingredients For French toast "Muffins" Recipe?

The ingredients for French toast "Muffins" are:

10 oz. Wheat bread -- I use stale bread or rolls
1 c. liquid egg substitute
1/2 c. nonfat evaporated milk
1/2 c. plain or flavored yogurt
1/4 - 1/2 c. dried currants or raisins
1/4 c. flax seed or flax seed meal or a combination
2-4 Tbs. Sucralose or other non-calorie sweetener (to taste)
1-2 tsp cinnamon


How Do I Make French toast "Muffins"?

Here is how you make French toast "Muffins":

Tear bread into 1inch pieces. Pour egg, milk, and yogurt over bread, mix thoroughly. Add dried fruit, flax seeds, sweetener, and spices. Mix. Spoon into greased (with cooking spray)12-cup muffin tin. Bake 20 min or until browned on top.Number of Servings: 12Recipe submitted by SparkPeople user KNOTTYBEAR.


What's The Nutritional Info For French toast "Muffins"?

The nutritional information for French toast "Muffins" is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 132.1
  • Total Fat: 3.2 g
  • Cholesterol: 1.1 mg
  • Sodium: 195.1 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 6.8 g

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