Side Items

Applesauce Oatmeal Muffins takes 15 minutes to prepare.

Applesauce Oatmeal Muffins takes 20 minutes to cook.

Applesauce Oatmeal Muffins makes 24 servings.

The ingredients for Applesauce Oatmeal Muffins are:

2 c. quick cooking oats
2 c. almond milk
2 c. self-rising flour
1/2 c. Splenda brown sugar
1 c. unsweetened applesauce
1/2 c. Egg Beaters
1 Tbsp. apple pie spice
2 Tbsp. granulated sugar
2 Tbsp. ground cinnamon

Here is how you make Applesauce Oatmeal Muffins:

Soak the oats in milk for an hour. Preheat the oven to 400. Spray muffin pan with cooking spray. Combine the oat mixture with the applesauce and egg and mix until combined. In a separate bowl, whisk dry ingredients (except sugar and cinnamon). Add wet ingredients to dry and mix until just combined. Add nuts or raisins if desired (not included in nutrition). Do not overmix the batter or the muffins will be tough. Spoon muffin mixture into muffin pan. Combine the cinnamon and sugar and top each muffin with some of the mixture. Bake for 20-25 minutes or until done. Serving Size: 24 muffinsNumber of Servings: 24Recipe submitted by SparkPeople user MCKENZIEDEAL1.

The nutritional information for Applesauce Oatmeal Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 95.9

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 23.7 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 1.6 g
• Protein: 2.5 g