The recipe Half-Whole Wheat Muffins

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Half-Whole Wheat Muffins recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Half-Whole Wheat Muffins!

Half-Whole Wheat Muffins

Half-Whole Wheat Muffins Recipe
Half-Whole Wheat Muffins

This is a great plain muffin recipe that can easily be added to and customized.

How Long Does Half-Whole Wheat Muffins Recipe Take To Prepare?

Half-Whole Wheat Muffins takes 5 minutes to prepare.


How Long Does Half-Whole Wheat Muffins Recipe Take To Cook?

Half-Whole Wheat Muffins takes 20 minutes to cook.


How Many Servings Does Half-Whole Wheat Muffins Recipe Make?

Half-Whole Wheat Muffins makes 12 servings.


What Are The Ingredients For Half-Whole Wheat Muffins Recipe?

The ingredients for Half-Whole Wheat Muffins are:

1/4 cup oil
1 large egg
1 cup milk
1/3 cup brown sugar
1/2 teaspoon salt
1 tablespoon baking powder
1 cup all-purpose flour
1 cup whole wheat flour


How Do I Make Half-Whole Wheat Muffins?

Here is how you make Half-Whole Wheat Muffins:

Preheat oven to 400? F. In a large bowl combine the oil, egg, milk, sugar and salt. Mix it very well with a fork or wire whisk. Measure in the baking powder and flour. Mix again until all of the dough particles are moistened. Do not over mix. The whole thing should take about 20 to 30 strokes. Bake for about 20 minutes. Remove from the oven and cool slightly before removing from the pan.Serving Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user BLUEKITTEN.


What's The Nutritional Info For Half-Whole Wheat Muffins?

The nutritional information for Half-Whole Wheat Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 148.2
  • Total Fat: 5.3 g
  • Cholesterol: 15.8 mg
  • Sodium: 237.8 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.6 g

What Dietary Needs Does Half-Whole Wheat Muffins Meet?

The dietary needs meet for Half-Whole Wheat Muffins is Vegetarian


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