The recipe Creamy Mushroom Risotto

Made From Scratch Recipes

Creamy Mushroom Risotto recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Creamy Mushroom Risotto!

Creamy Mushroom Risotto

Creamy Mushroom Risotto Recipe
Creamy Mushroom Risotto

A great side dish that goes with everything!

What Course Is Creamy Mushroom Risotto?

Creamy Mushroom Risotto is for Dinner.


How Long Does Creamy Mushroom Risotto Recipe Take To Prepare?

Creamy Mushroom Risotto takes 5 minutes to prepare.


How Long Does Creamy Mushroom Risotto Recipe Take To Cook?

Creamy Mushroom Risotto takes 25 minutes to cook.


How Many Servings Does Creamy Mushroom Risotto Recipe Make?

Creamy Mushroom Risotto makes 4 servings.


What Are The Ingredients For Creamy Mushroom Risotto Recipe?

The ingredients for Creamy Mushroom Risotto are:

Margarine,1/4 cup
Chopped onion, 3/4 cup
White Rice, long grain, 1 cup
Chicken Broth, 2 cups
Chopped mushrooms, 1/2 cup
Chopped parsley, 1/2 cup
Sage, 1/4 tsp
White Wine, 1/3 cup
Parmesan Cheese, grated, 1/2 cup


How Do I Make Creamy Mushroom Risotto?

Here is how you make Creamy Mushroom Risotto:

Spray rice cooker with vegetable spray. Place all ingredients (except parmesan cheese) in rice cooker. Stir. Cover and cook until done. Stir in parmesan cheese. Number of Servings: 4Recipe submitted by SparkPeople user WAZZ_MOMMY.


What's The Nutritional Info For Creamy Mushroom Risotto?

The nutritional information for Creamy Mushroom Risotto is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.5
  • Total Fat: 10.2 g
  • Cholesterol: 11.1 mg
  • Sodium: 1,104.7 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 11.8 g

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