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Sauteed Cremini Mushrooms takes 2 minutes to prepare.

Sauteed Cremini Mushrooms takes 20 minutes to cook.

Sauteed Cremini Mushrooms makes 10 servings.

The ingredients for Sauteed Cremini Mushrooms are:

1 tsp extra virgin olive oil
0.5 lb cremini mushrooms (about 10)
2 tsp serving I Can't Believe It's Not Butter, Light Spread (Soft)
Salt and pepper to taste
0.5 tsp thyme, ground
0.25 cup dry white wine

Here is how you make Sauteed Cremini Mushrooms:

Heat a non-stick pan on medium-high heat then add oil and margarine. Add mushrooms, thyme and salt and pepper to taste. Cook for 15 minutes until mushrooms are browned and tender. Deglaze the pan with wine and cook down a bit. ServeServing Size: Makes 10 mushroomsNumber of Servings: 10.0Recipe submitted by SparkPeople user ARACHNIABAT.

The nutritional information for Sauteed Cremini Mushrooms is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 14.7

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 6.8 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 0.3 g
• Protein: 0.7 g