The recipe Southern Mustard Greens

Made From Scratch Recipes

Southern Mustard Greens recipe is a meal that takes several minutes to make. If you enjoy for , you will like Southern Mustard Greens!

Southern Mustard Greens

Southern Mustard Greens Recipe
Southern Mustard Greens

Bacon and greens, YUM. (May substitute any kind of green. Kale, Spinach, Collard, turnip...)

Southern Mustard Greens

How Long Does Southern Mustard Greens Recipe Take To Prepare?

Southern Mustard Greens takes several minutes to prepare.


How Long Does Southern Mustard Greens Recipe Take To Cook?

Southern Mustard Greens takes several minutes to cook.


How Many Servings Does Southern Mustard Greens Recipe Make?

Southern Mustard Greens makes 4 servings.


What Are The Ingredients For Southern Mustard Greens Recipe?

The ingredients for Southern Mustard Greens are:

Mustard Greens, 16 oz bag
4 oz Natural Bacon (about 4 slices)
1/2 tsp sugar
1/2 tsp salt
1/4 tsp black pepper
1 Tbsp. reserved bacon fat
2 cups water
*1-2 tablespoons dried onion (optional)


How Do I Make Southern Mustard Greens?

Here is how you make Southern Mustard Greens:

Brown bacon in medium or large pot. Remove bacon, reserving 3 teaspoons of grease. Add remaining ingredients except greens. Bring water mixture to a boil. Add greens. Bring to a boil again. Cover pot and cook for 35 minutes over medium heat. Serve hot with crumbled bacon on top.* For even healthier greens substitute 1/4 cup olive oil OR two cubes of beef bouillon for bacon.


What's The Nutritional Info For Southern Mustard Greens?

The nutritional information for Southern Mustard Greens is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 106.4
  • Total Fat: 6.8 g
  • Cholesterol: 13.1 mg
  • Sodium: 483.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.7 g

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