The recipe Oat Flour Biscuits

Made From Scratch Recipes

Oat Flour Biscuits recipe is a meal that takes several minutes to make. If you enjoy for , you will like Oat Flour Biscuits!

Oat Flour Biscuits

Oat Flour Biscuits Recipe
Oat Flour Biscuits

How Long Does Oat Flour Biscuits Recipe Take To Prepare?

Oat Flour Biscuits takes several minutes to prepare.


How Long Does Oat Flour Biscuits Recipe Take To Cook?

Oat Flour Biscuits takes several minutes to cook.


How Many Servings Does Oat Flour Biscuits Recipe Make?

Oat Flour Biscuits makes 6 servings.


What Are The Ingredients For Oat Flour Biscuits Recipe?

The ingredients for Oat Flour Biscuits are:

1 cup organic oat flour
1/2 tsp salt
2 tsp baking powder
1/3 cup whole milk, or homemade coconut milk
2 tbsp grass fed butter
1 egg


How Do I Make Oat Flour Biscuits?

Here is how you make Oat Flour Biscuits:

Mix all dry ingredients together.Cut butter with a fork or pastry cutter into flour.Add wet ingredients to dry ingredients and mix well.Line muffin pan with baking cups. Spoon mixture into muffin cups.Bake in a 425 degree oven for 12-15 minutes.Serving Size: 6 bisquitsNumber of Servings: 6Recipe submitted by SparkPeople user JWARD199.


What's The Nutritional Info For Oat Flour Biscuits?

The nutritional information for Oat Flour Biscuits is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 80.3
  • Total Fat: 2.1 g
  • Cholesterol: 32.1 mg
  • Sodium: 194.3 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.6 g

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