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Oat Bran DInner Rolls takes 10 minutes to prepare.

Oat Bran DInner Rolls takes 10 minutes to cook.

Oat Bran DInner Rolls makes 12 servings.

The ingredients for Oat Bran DInner Rolls are:

3/4 cup oat-bran cereal
1/2 cup self-rising flour
3/4 cup skim milk
2 tablespoons honey
3 tabelspoons olive oil

Here is how you make Oat Bran DInner Rolls:

To get these rolls to come out well, first put the oat-bran cereal through a food processor or blender. This will further mill the cereal to a more fourlike consistency. Then blend in the self-rising flour. Note that you'll need no baking powder. Blend in the other ingredients and drop the batter onto a cookie sheet sprayed with Pam. You can also use parchment paper. Makes 12 rolls. Bake at 375 degrees for 8 - 10 minutes or until just barely browned and serve them hot from the oven.Number of Servings: 12Recipe submitted by SparkPeople user TISHEV.

The nutritional information for Oat Bran DInner Rolls is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 70.4

• Total Fat: 3.6 g
• Cholesterol: 0.3 mg
• Sodium: 8.4 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 0.5 g
• Protein: 1.5 g