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Fruity Baked Oatmeal is for Breakfast.

Fruity Baked Oatmeal takes 10 minutes to prepare.

Fruity Baked Oatmeal takes 60 minutes to cook.

Fruity Baked Oatmeal makes 9 servings.

The ingredients for Fruity Baked Oatmeal are:

3 cups oatmeal
1 cup packed brown sugar
2 tsp. baking powder
1 tsp. salt
1/2 tsp. ground cinnamon
2 eggs, lightly beaten
1 cup 2% milk
1/2 cup melted butter
3/4 cup chopped peeled tart apple
1/2 cup peaches
3/4 cup blueberries
1/4 cup walnuts (opt.)

Here is how you make Fruity Baked Oatmeal:

In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. Combine the eggs, milk and butter; add to the dry ingredients. Stir in the fruit. Pour into an 8 inch square baking dish coated with cooking spray. Bake uncovered at 350 degrees for 45 to 50 minutes or till knofe comes out clean.Cut into squares (9)If desired, serve with milk.Number of Servings: 9Recipe submitted by SparkPeople user MOHIMA.

The nutritional information for Fruity Baked Oatmeal is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 409.3

• Total Fat: 18.1 g
• Cholesterol: 78.1 mg
• Sodium: 478.6 mg
• Total Carbs: 57.1 g
• Dietary Fiber: 5.1 g
• Protein: 8.1 g