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Oatmeal Applesauce pancakes is for Breakfast.

Oatmeal Applesauce pancakes takes 10 minutes to prepare.

Oatmeal Applesauce pancakes takes 15 minutes to cook.

Oatmeal Applesauce pancakes makes 7 servings.

The ingredients for Oatmeal Applesauce pancakes are:

3/4 cup Quick Oats
1 1/2 cup skim milk
2 Eggs beaten
3/4 cup unsweetened applesauce
1 tbs vegetable oil
1 1/4 cup flour
1 tbs baking powder
1 tbs suger
1/2 tsp salt
1/2 tsp cinnamon

Here is how you make Oatmeal Applesauce pancakes:

Preheat griddle to medium-high or 350 deg.In medium bowl, combine oats and milk; let stand 5 minutes. Add eggs, applesauce and oil, stirring well.In a large mixing bowl, combine flour, baking powder, sugar, salt and cinnamon. Add oat mixture to dry ingredients stirring just until moistened. (Batter may be thinned with milk.)Spray griddle with nonstick spray. Pour 1/4 cup of batter for each pancake onto hot griddle and cook until golden brown on each side.Serving Size: Two 4" pancakesNumber of Servings: 7Recipe submitted by SparkPeople user BMCSTEVE.

The nutritional information for Oatmeal Applesauce pancakes is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 188.5

• Total Fat: 5.3 g
• Cholesterol: 57.0 mg
• Sodium: 42.4 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 1.8 g
• Protein: 6.9 g