The recipe FLATBREAD WITH CANOLA OIL

Made From Scratch Recipes

FLATBREAD WITH CANOLA OIL recipe is a Side Dish meal that takes 2 minutes to make. If you enjoy for Side Dish, you will like FLATBREAD WITH CANOLA OIL!

FLATBREAD WITH CANOLA OIL

FLATBREAD WITH CANOLA OIL Recipe
FLATBREAD WITH CANOLA OIL

HOME MADE FLAT BREAD WITH NO SALT ADDED

What Course Is FLATBREAD WITH CANOLA OIL?

FLATBREAD WITH CANOLA OIL is for Side Dish.


How Long Does FLATBREAD WITH CANOLA OIL Recipe Take To Prepare?

FLATBREAD WITH CANOLA OIL takes 35 minutes to prepare.


How Long Does FLATBREAD WITH CANOLA OIL Recipe Take To Cook?

FLATBREAD WITH CANOLA OIL takes 2 minutes to cook.


How Many Servings Does FLATBREAD WITH CANOLA OIL Recipe Make?

FLATBREAD WITH CANOLA OIL makes 12 servings.


What Are The Ingredients For FLATBREAD WITH CANOLA OIL Recipe?

The ingredients for FLATBREAD WITH CANOLA OIL are:

4 CUPS OF WHOLE WHEAT FLOUR
2 TABLESPOON OF CANOLA OIL
YOU MAY ALSO USE OLIVE OIL
1/2 CUP OF WARM WATER


How Do I Make FLATBREAD WITH CANOLA OIL?

Here is how you make FLATBREAD WITH CANOLA OIL:

IN A LARGE BOWL MIX TOGETHER OIL AND FLOUR. MAKE A WELL AND ADD WARM WATERMAKE A DOUGH AND LET REST FOR 30 MINUTES. DIVIDE INTO 12 EQUAL PARTS AND SHAPE INTO A FLAT CIRCLE PLACE INTO A HOT SKILLET AND BROWN ON BOTH SIDES BE CAREFULL NOT TO LET IT BURN .YOU CAN FREEZE THESE BREADS AND USE AS NEEDED.Number of Servings: 12Recipe submitted by SparkPeople user UMARCH1948.


What's The Nutritional Info For FLATBREAD WITH CANOLA OIL?

The nutritional information for FLATBREAD WITH CANOLA OIL is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.7
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.3 g

What Dietary Needs Does FLATBREAD WITH CANOLA OIL Meet?

The dietary needs meet for FLATBREAD WITH CANOLA OIL is Vegetarian


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