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Al?s orange cranberry scones is for Breakfast.

Al?s orange cranberry scones takes 15 minutes to prepare.

Al?s orange cranberry scones takes 25 minutes to cook.

Al?s orange cranberry scones makes 8 servings.

The ingredients for Al?s orange cranberry scones are:

2 cups flour
2 tsp. baking powder
? tsp. salt
? cup sugar or splenda
1 tsp. yeast proofed in the milk
? cup butter cut in pieces room temp
? cup dried cranberries softened
1/4 cup fine chopped pecans
1/3 cup milk
1 beaten egg
2 tbsp. orange extract

Here is how you make Al?s orange cranberry scones:

InstructionsMix dry ingredients in a bowl, next add the butter mix with hands until crumbly. Next mix milk beaten egg and orange extract together add to flour mixture along with cranberries and pecans make a soft dough pat out to a 7? circle cut with pizza cutter into 8 pieces let rise until plump bake on pan at 425F until browned.NOTE: you may have to sprinkle extra flour on mix to get the right dough textureServing Size:?8Number of Servings: 8Recipe submitted by SparkPeople user AWBURT.

The nutritional information for Al?s orange cranberry scones is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 420.1

• Total Fat: 15.2 g
• Cholesterol: 54.9 mg
• Sodium: 284.3 mg
• Total Carbs: 65.0 g
• Dietary Fiber: 4.2 g
• Protein: 4.9 g